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Petite Source

Molenzicht 16 3900 OVERPELT

13.5 Gault&Millau

Belgian-French French Gastronomic

Menu's for Petite Source

Exclusief 5 gangen wild menu, enkel geserveerd op 28 29 30 November & 1 december inclusief Champagne aangepaste wijnen water en koffie

155.00

Terrine Ree

Rodebiet - Radicchio - Appel - Vijgen

Fazant

choucroute - pastinaak - pancetta - trompette des morts

Haasfilet "Royal"

Side Dish - Hazenpeper

Hertenkalf

wild jus - kool - pommes duchesse

Kweepeer

sesam - dadels - vanille - chocolade

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AANGEPASTE WIJNEN

'SENFTENBERGER PIRI' RIESLING 2016 Nigl

Mâcon-Pierreclos 2021 - Maison Verget

MORIC - 'HAUSMARKE' ROT 2017

Château Bertineau Saint-Vincent 2014 - Lalande de Pomerol

Champagne Henri Giraud Ratafia Champenois 'Solera 1990-2016'

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