Rue de l'Yser 110 4430 ANS
13 Gault&Millau
Budget
€
About this restaurant
In 2005, the owner and creator of Villa Medici, Domenico d'Addazio, embarked on a new adventure: the opening of the restaurant "Le Gavius". A fine Italian cuisine restaurant with a décor straight out of a 1960s soap opera, Le Gavius is a real winner. by the freshness and creativity of its dishes paying homage to Italy.
Review score
9.3 Based on 389 reviews
Service
Quality
Atmosphere
389 people have written a review about this restaurant
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