Name: Brasserie De La Patinoire
Address: Chemin de gymnase 1 null, BRUSSELS (CENTER), Brussels, 1000, BE
Telephone: +3226497002
Price range: ± 50 EUR
Rating: 9.0

Budget

€

Opening hours

About this restaurant

In the center of Brussels, at the entrance to the Bois de la Cambre and just in front of the Theatre de Poche, the Brasserie de la Patinoire formerly known as "La Patinoire" or "Les jeux d'hiver" now owned by Thierry Van Damme, Michel Grenier, Adrien Schurgers and Frédéric Eberhart welcomes you 7 days a week. In a warm,romantic, elegant atmosphere the Brasserie offers its guests a wonderful temperate wine cellar for lovers of good wines but also a spacious terrace with an incredible view overlooking the Bois de Cambre. The gastronomy of the Brasserie is highlighted in many ways - there are,for example, "Granny's dishes" but also beautiful pieces of beef and many fish dishes , and vegetarians are not forgotten. The Chef also proposes seasonal suggestions and a "special" lunch every day of the week. The Brasserie has an easy parking.

Review score

9.0 Based on 1369 reviews

Service

Quality

Atmosphere

1369 people have written a review about this restaurant

By sharing your experience, you help users make their choice

This restaurants is recommended for:

Couples 16%

Groups 71%

Kids 17%

Business lunch/dinner 22%

Trendy atmosphere 27%

Gastronomy 28%

Price/quality 30%

barbara

0 1

Reviewed on: 25/06/2025

barbara recommends this restaurant for: Groups, Trendy atmosphere

Le plat choisi (palourdes/couteaux) très déceva...

Le plat choisi (palourdes/couteaux) très décevant. À moitié froids, les coquillages trempent dans un jus au lieu d être servis en cassolettes dans l huile et l ail et le persil. Les couteaux étaient bouillis et peu alléchants! Sans saveur et cher pour ce que c est.

Priscilla

Reviewed on: 24/06/2025

Priscilla recommends this restaurant for: Groups

Accueil très aimable, service rapide, plat...

Accueil très aimable, service rapide, plat délicieux, personnel au petit soin, professionnel et charmant. Terrasse au milieu des bois. Bref, un top endroit!

Vincent

Vincent recommends this restaurant for: Groups

Learn to cook meat for a 39 euro filet it's...

Learn to cook meat for a 39 euro filet it's ridiculous

patrick

Reviewed on: 23/06/2025

patrick recommends this restaurant for: Groups, Business lunch/dinner

sous-effectif en salle ce qui rendait le servic...

sous-effectif en salle ce qui rendait le service très compliqué. La qualité de l'assiette était ok. Avons attendu anormalement longtemps avant de pouvoir régler l'addition. Sans doute était-ce un jour sans. Ce qui ne m'empêchera d'y revenir.