The best restaurants in East flanders : Top 10 and promotions

Chaflo

9070 DESTELBERGEN • Belgian-French, Gastronomic

8.7

Den Silveren Harynck

9100 SAINT-NICOLAS • Belgian-French, Caviar, Seafood, Gastronomic, Seasonal

13.5/20 Gault&Millau

9.4

All-in menu

Maison D

9600 RENAIX • Belgian-French, Gastronomic

14/20 Gault&Millau

9.5

Restaurant Verjus

9080 LOCHRISTI • Belgian, Belgian-French, Bistro, Bistronomy, Brasserie, Chase, Crustacean dishes, Seafood, Flemish, Fusion, Gastronomic, Market supply, Meat, Regional cuisine, Seasonal, Slow food, Tapas, Traditional, Vegetarian

9.5

SAN GENT

9000 GHENT • Modern, Gastronomic, World

Restaurant Luzt

9991 ADEGEM • Gastronomic

KELDERMAN

9300 AALST - ALOST • Seafood, Belgian-French, Gastronomic

15/20 Gault&Millau • 1 Star

OAK

9000 GHENT • Gastronomic

16/20 Gault&Millau • 1 Star

HERBERT ROBBRECHT

9120 BEVEREN • French, Gastronomic

14/20 Gault&Millau

HORSEELE

9000 GHENT • Gastronomic

17/20 Gault&Millau • 1 Star

Amaranth

9820 MERELBEKE-GHENT • Gastronomic, Vegan, Fusion

Souvenir Gent

9000 GHENT • Gastronomic, Scandinavian, Modern

15.5/20 Gault&Millau • 1 Star

DE CEDER

9150 KRUIBEKE • Belgian-French, Gastronomic, Seasonal

14.5/20 Gault&Millau •

LOF RESTAURANT

9000 GHENT • Gastronomic, French

13/20 Gault&Millau

'T SLEUTELGAT

9400 NINOVE • Gastronomic, Fusion, Seasonal

9.6

De Sonne

9140 TEMSE • Barbecue, Belgian-French, Chase, Crustacean dishes, Seafood, Gastronomic, Gluten-free, Market supply, Meat, Regional cuisine, Seasonal, Vegetarian

HOF VAN CLEVE

9770 KRUISHOUTEM • Belgian-French, Gastronomic

18/20 Gault&Millau • 2 Stars

'T OVERHAMME

9300 AALST - ALOST • Gastronomic, French

14.5/20 Gault&Millau • 1 Star

Chaflo

DESTELBERGEN

8.7

Belgian-French, Gastronomic

Den Silveren Harynck

SAINT-NICOLAS

9.4

13.5/20 Gault&Millau

Belgian-French, Caviar, Seafood, Gastronomic, Seasonal

13.5/20 Gault&Millau

Maison D

RENAIX

9.5

14/20 Gault&Millau

Belgian-French, Gastronomic

14/20 Gault&Millau

Restaurant Verjus

LOCHRISTI

9.5

Belgian, Belgian-French, Bistro, Bistronomy, Brasserie, Chase, Crustacean dishes, Seafood, Flemish, Fusion, Gastronomic, Market supply, Meat, Regional cuisine, Seasonal, Slow food, Tapas, Traditional, Vegetarian