Name: Ristorante BoCConi
Address: Rue de l'Amigo null, BRUSSELS (CENTER), Brussels, 1000, BE
Telephone: +32 2 547 47 15
Price range: ± 70 EUR
Rating: 8.1

Kitchen

Mediterranean Italian

Budget

€€€

Contact

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About this restaurant

Located in the heart of Brussels at Hotel Amigo, Ristorante BoCConi has become known as one of the best Italian restaurants in the Belgian capital.

The kitchen is overseen by the renowned Italian Maestro Fulvio Pierangelini whose philosophy is centered on simplicity being the most important thing in the kitchen. Like so many of today’s leading chefs, Fulvio is passing on his knowledge and expertise to other and acts as culinary advisor to Rocco Forte Hotels. Together with Igor Rosi, Executive Chef at BoCConi, he has compiled a menu that through their honest and authentic dishes represent an eclectic alchemy between Belgium and Italy such as the restaurant’s signature seared sea bass served with artichokes and Fulvio’s olive oil mashed potatoes.

Spacious and full of light, the interior at Ristorante BoCConi, is overseen by Rocco Forte Hotels’ Director of Design Olga Polizzi, is a mixture of timeless elegance with a touch of the contemporary. Deep blue walls adorned with Piero Fornasetti’s porcelain plates in contrast with the white tablecloths and Ettore Sotsass pop design pieces provide an intimate feeling while the terrace makes for the perfect place from which to watch the world go by.

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Review score

8.1 Based on 156 reviews

Service

Quality

Atmosphere

156 people have written a review about this restaurant

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This restaurants is recommended for:

Couples 13%

Groups 63%

Business lunch/dinner 50%

Gastronomy 50%

Price/quality 13%

Andreas

0 1

Reviewed on: 04/08/2022

Andreas recommends this restaurant for: Groups, Gastronomy

They food was delicious and the wine card was...

They food was delicious and the wine card was good. We enjoyed an evening with an attentive service

Marij

Reviewed on: 12/07/2022

Marij recommends this restaurant for: Business lunch/dinner

Le service était nulle; on a dû attendre 45'...

Le service était nulle; on a dû attendre 45' avant d'être servis, en plus avec des plats refroidis. Il n'y a aucun rapport qualité/prix: le resto est hypercher, mais les plats sont vraiment médiocres

Francky

Reviewed on: 18/06/2022

Francky recommends this restaurant for: Business lunch/dinner, Gastronomy

Topfood Top bediening Top ligging...

Topfood Top bediening Top ligging

Cristana

Reviewed on: 12/06/2022

Cristana recommends this restaurant for: Groups

A la réservation j avais écrit que j étais...

A la réservation j avais écrit que j étais intolérance a l ail et je n ai rien eu de ce que je voulais et en plus en plat pas le choix le veau avec juste des legumes grillés point Pour un resto étoilé non .