Budget
to
VIVA M'BOMA
1000 BRUSSELS (CENTER)
VIVA M'BOMA
Belgian
13/20 Gault&Millau
RestoDays 3 course menu
13/20 Gault&Millau
L'ECAILLER DU PALAIS ROYAL
1000 BRUSSELS (CENTER)
L'ECAILLER DU PALAIS ROYAL
Gastronomic, Seafood, Belgian
15/20 Gault&Millau
15/20 Gault&Millau
BRUGMANN
1190 FOREST
BRUGMANN
French, Gastronomic
13/20 Gault&Millau
13/20 Gault&Millau
WY BRUSSELS
1000 BRUSSELS (CENTER)
WY BRUSSELS
French, Gastronomic, Belgian
14/20 Gault&Millau
1 Michelin star
RestoDays 3 course menu
14/20 Gault&Millau
1 Michelin star
ORPHYSE CHAUSSETTE
1000 BRUSSELS (CENTER)
ORPHYSE CHAUSSETTE
French, Slow food
14/20 Gault&Millau
RestoDays 3 course menu
14/20 Gault&Millau
CHOU
1050 IXELLES
CHOU
French, Seasonal, Bistronomy
13/20 Gault&Millau
RestoDays 3 course menu
13/20 Gault&Millau
RESTAURANT THE AVENUE
1050 IXELLES
RESTAURANT THE AVENUE
Brasserie, Belgian-French
13/20 Gault&Millau
RestoDays 3 course menu
13/20 Gault&Millau
L'ORCHIDEE BLANCHE
1050 IXELLES
L'ORCHIDEE BLANCHE
Vietnamese
13/20 Gault&Millau
RestoDays 3 course menu
13/20 Gault&Millau
LE PASSAGE
1180 UCCLE
LE PASSAGE
French
16/20 Gault&Millau
1 Michelin star
RestoDays 3 course menu
16/20 Gault&Millau
1 Michelin star
BOZAR BRASSERIE
1000 BRUSSELS (CENTER)
BOZAR BRASSERIE
Belgian, Gastronomic, Charcoal oven (Josper)
16/20 Gault&Millau
1 Michelin star
RestoDays 3 course menu
16/20 Gault&Millau
1 Michelin star
LA TABLE DE MUS
1000 BRUSSELS (CENTER)
LA TABLE DE MUS
French, Gastronomic, Mediterranean
13/20 Gault&Millau
RestoDays 3 course menu
13/20 Gault&Millau
LE CORIANDRE
1170 WATERMAEL-BOITSFORT
LE CORIANDRE
Gastronomic, French
16/20 Gault&Millau
RestoDays 3 course menu
16/20 Gault&Millau
NOTOS
1000 BRUSSELS (CENTER)
NOTOS
Greek
15/20 Gault&Millau
RestoDays 3 course menu
15/20 Gault&Millau
VENTRE SAINT GRIS
1180 UCCLE
VENTRE SAINT GRIS
French
13/20 Gault&Millau
RestoDays 3 course menu
13/20 Gault&Millau
YuMe
1150 WOLUWE-SAINT-PIERRE
YuMe
Brasserie, Modern, Belgian-French
13/20 Gault&Millau
13/20 Gault&Millau
LEONOR
1060 SAINT-GILLES
LEONOR
Spanish, Gastronomic
14/20 Gault&Millau
14/20 Gault&Millau

Brussels, the heart of Europe !

Brussels is a cosmopolitan city with a certain charisma on an artistic, cultural, political and financial level. Brussels is also called the heart of Europe, as the most important European institutions have their head office in Brussels. That is also the reason why a lot of restaurants situated in Brussels are frequently visited by businessmen from all around the world.

Many travellers are struck by the impressive artistic and architectural patrimony of Brussels: foamy beer, delicious chocolate, and - as thé symbol of the city - “Manneke Pis”, the bronze statue of a little boy urinating in public since 1619. The many museums, altogether hosting a rich and extensive art collection, attract tourists from all over the world. Below, you will find a list of museums that are certainly a must for everyone who brings a visit to Brussels:

- Royal Museums of Fine Arts of Belgium - Royal Museums of Art and History
- Belgian Centre for Comic Strip Art
- Horta Museum
- Antoine Wiertz Museum
- Museum of Musical Instruments
- Charlier Museum
- Museum of the City of Brussels - Maison du Roi

The most beautiful square of Brussels rests in the centre of the old part of town: the ‘Grand Place’. The most breath taking buildings on the ‘Grand Place’ are the City Hall and the Guild House “King of Spain” - also known as the “House of the Bakers” -, both built in Gothic Style. The Breadhouse (used to be the building where bakers sold their bread in a covered market), right in front of the City Hall, now accommodates the Museum of the city of Brussels. Every 2 years, around August 15th, the Grand Place with all its magnificent guild houses becomes even more beautiful: the square is then covered with a flower carpet of thousands and thousands begonia’s in all colours.

Book a restaurant in Brussels and enjoy a gastronomical experience!

Brussels has an excellent gastronomical reputation. The Belgian kitchen belongs to the European top: it is a tasteful mix of Flemish and Walloon influences. Some Belgian specialties: shrimp croquettes, mussels with French fries, Brussels’ sprouts and chicory, “Waterzooi”, rabbit with plums and the traditional snail soup. The dishes are often served with beer, which Belgium can be rightly proud of. The different beers (there are more than 400 Belgian beers) can be tasted in the cafés, and there even exists a beer museum.

Resto.be offers a large choice of hotels in Brussels at the best prices. You can even book a lot of restaurants online!